In the Kitchen – Heartwarming Stories and Cherished Recipes
You could be part of Cherished Magazine’s monthly column designed to celebrate the stories and the memories of your comforting favorite recipes made by the people you cherish in your life.
Many of us have a few recipes that take us down memory lane. With these cherished recipes there are many heartwarming stories that go beyond the recipes–these are the stories we are looking for.
Do you have a cherished family recipe passed down through Mom, Grandma, Great Aunt or friend that you’d like to share? If yes, we would love to hear from you. Just scroll down and complete the submission form.
Here are a the details:
Please provide the full recipe — must include name of dish, yield, list of ingredients and complete cooking instructions, including cooking time and temperature
Send recipe along with a story between 150 to 300 words that explains where the recipe came from, a special memory or why it is special. Don’t forget to mention how the recipe has been handed down through your mom, grandma, great-grandmother, mother-in-law, godmother or any other special person in your life — living or deceased.
Recipes can be for entrees, desserts, starters, side dishes — if your family loves it, it qualifies.
A photo of the dish or family is optional but we would love one!
By submitting your recipe, story and photograph you are hereby granting Cherished Magazine rights to the use your submission without compensation. The submission of your recipe does not guarantee that it will appear in Cherished Magazine. If your submission is chosen, we will contact you by the email provided so you can let all your friend know, because we know you will want to.
Yes! I would love to share my recipe and story:
